A classic with a twist, which is made with mojito syrup, blueberry syrup, light rum, fresh lime, mint leaves and soda water.INGREDIENTS15ml Mathieu Teisseire Mojito Syrup10ml Mathieu Teisseire Greee Apple Syrup¼ piece Lime6 Mint LeavesSoda Water To TasteMethodPour fruit into a highball glass, muddle with syrup.Fill with ice cubes.Pour other ingredients into your glass.Top with soda water and stir.